LATEST POSTS
In a Nutshell, Chef Michael Leathley: ‘Worcestershire sauce improves everything’
Tucked away on the shores of Loch Linnhe, The Pierhouse is one of Argyll’s most idyllic and romantic destinations, offering breathtaking views to the islands...
Fringe Review: Afrique en Cirque
Afrique en Cirque is an exhilarating performance with a cohesive story that combines Guinea culture with classic circus acts, says Megan Amato. ★★★★★ Nature and...
Review: Maison by Glaschu, Glasgow
If I had my way, I’d sit each Sunday on the terrace of a Parisian café, nursing a strong black coffee and a flaky almond...
Fringe Review: Harry Stachini – Grenade
Alister Tenneb on Harry Stachini's polished performance. ★★★ Mancunian and very likeable Harry Stachini performed his show Grenade to another sell out show at The...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
The Glen Grant releases its rarest ever whisky – a 65 Year Old with a £39,000 price tag
When James ‘The Major’ Grant inherited Speyside distillery the Glen Grant in 1872, he brought his affinity of plants, flowers and the natural world with...
Formula One Ferrari driver Charles Leclerc becomes new face of Scotch whisky Chivas Regal
F1 Ferrari driver Charles Leclerc has become the new face of Scotch whisky brand Chivas Regal. The partnership comes following news of the spirit company...
A Dram With Euan Campbell, The Scotch Malt Whisky Society: ‘We’re pushing boundaries but respecting the heritage of this centuries old drink.’
Whisky drinkers all over the world have likely heard of The Scotch Malt Whisky Society. Since the whisky club was first formed in 1983, it...
Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
