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Chef Nico turns to Guilty Pleasures for new menu
Chief Sub-Editor Rosie Morton heads to Six By Nico to suss out the 'Guilty Pleasures' menu... We arrive at Six By Nico, Hanover Street, Edinburgh,...
Bringing Highland history back to life for three weeks
The past will be uncovered in the north of Scotland from this Saturday, as the Highland Archaeology Festival gets underway with a range of walks,...
Celebrating Edinburgh’s literary history
For anyone looking for a quick snapshot of Edinburgh’s rich literary history, look no further. Henderson presents an instructive and illuminating look into the literary...
Fascinating insight into Scotland’s squirrels
A Scurry of Squirrels is truly fascinating. I particularly enjoyed reading about our changing attitudes towards red squirrels. Heavily hunted until the 1960s, they have...
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SCOTLAND'S NATIONAL DRINK
Gin Bothy unveils plans for a whisky distillery on a historic smuggling route
Scottish producer Gin Bothy has unveiled plans for a whisky distillery on a historic smuggling route. The distillery in Glen Prosen, Angus, sits on land...
Scotch Malt Whisky Society releases two new Taiwanese whiskies
The Scotch Malt Whisky Society (SMWS) has released two new Taiwanese whiskies. The whisky club is shining a spotlight on the five-year-old single malt Taiwanese...
A Dram With Graham Omand, Lagg Distillery: ‘Welcoming Ewan McGregor and gifting him his very own cask was some achievement’
From welcoming Ewan McGregor to the distillery to gift him his own cask and celebrating five years in business, it's been a busy year for...
The Glen Grant releases its rarest ever whisky – a 65 Year Old with a £39,000 price tag
When James ‘The Major’ Grant inherited Speyside distillery the Glen Grant in 1872, he brought his affinity of plants, flowers and the natural world with...
