LATEST POSTS
Review: The Crusoe, Lower Largo
Richard Bath heads to Lower Largo for a stay at the Crusoe to see what has changed at this boutique hotel next to the quay....
The Good Books, Allan Gaw: ‘I was forced to read Shane by Jack Schaeferto at school, to this day I still can’t abide westerns’
Allan Gaw has been shortlisted for the Bloody Scotland Debut Prize with his crime fiction novel, The Silent House of Sleep. The first book...
Unseen work by Scotland’s best-loved artists John Byrne and Alasdair Gray on show
An exhibition of largely unseen work by two of Scotland's best-loved artists is to go on show this week in Glasgow. Two Glasgow Polymaths, which...
Review: Pompadour, Edinburgh
Richard Bath heads to one of the smartest dining rooms in Edinburgh at the Pompadour to try out the six course tasting menu offered by...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...
