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Hydrogen-powered whisky and gin
TWO distilleries on Orkney are investigating whether they can use hydrogen to make their whisky and gin. Whisky maker Highland Park and gin producer Orkney...
Learn how to cook pheasant katsu curry online
BRITISH Game Alliance (BGA) chef ambassador Leon Davies will host a virtual cook along on 28 January. Davies will teach participants how to cook pheasant...
Fans are tuning in for Doric TV
MORE than 500 people have joined Doric TV, an online community that was launched in August to promote the culture of the North-East. Presenter Jill...
Haggis maker hosts Burns ‘cyber supper’
STUCK for someone to recite the "Address Tae A Haggis" this Burns Night? Then haggis maker McIntosh of Strathmore has come up with the solution....
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Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...