LATEST POSTS
Opening our eyes to the wonders of the past
To see the world through the eyes of acclaimed archaeologist and television presenter Neil Oliver, if only for a day, would be a true gift...
Shetland firm makes Scotland’s first lamb biltong
A COMPANY on Shetland is launching a range of biltong - including Scotland's first lamb biltong. J&G Shetland, which owns Sound service station, will start...
Scandis and Americans join Scots for Granite Noir
AUTHORS from Scotland, Scandinavia and the United States will star in next month's online Granite Noir book festival. Aberdeen’s international crime writing extravaganza will include...
East Haugh House launches Valentine’s Day dine at home box
A RESTAURANT near Pitlochry has launched the first dine at home experience in its 32-year history. East Haugh House's "Valentine's Dinner Box for Two" contains...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
The Glen Grant releases its rarest ever whisky – a 65 Year Old with a £39,000 price tag
When James ‘The Major’ Grant inherited Speyside distillery the Glen Grant in 1872, he brought his affinity of plants, flowers and the natural world with...
Formula One Ferrari driver Charles Leclerc becomes new face of Scotch whisky Chivas Regal
F1 Ferrari driver Charles Leclerc has become the new face of Scotch whisky brand Chivas Regal. The partnership comes following news of the spirit company...
A Dram With Euan Campbell, The Scotch Malt Whisky Society: ‘We’re pushing boundaries but respecting the heritage of this centuries old drink.’
Whisky drinkers all over the world have likely heard of The Scotch Malt Whisky Society. Since the whisky club was first formed in 1983, it...
Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
