LATEST POSTS
Review: Mamasan, Glasgow
Ellie Forbes tries out the new Thai BBQ menu at Glasgow restaurant Mamasan, where the chefs prove cooking over coals is worth the hype. When...
Vincent van Gogh immersive experience comes to Scotland
A spectacular multimedia show celebrating Vincent van Gogh’s life and stunning artworks is coming to Glasgow this summer. Beyond Van Gogh: The Immersive Experience has already been seen by...
The Good Books, Jane Flett: ‘Marcy Dermansky writes my favourite female characters ever’
Jane Flett on reading in the bath, being inspired by The Hungry Caterpillar and her favourite books of the year. The first book I remember...
Scottish pistol said to be from Battle of Culloden could fetch £18,000 at auction
A Scottish pistol thought to have been used during the Battle of Culloden could fetch £18,000 when it goes under the hammer this month. The...
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SCOTLAND'S NATIONAL DRINK
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...
