LATEST POSTS
REVIEW: Rabble, Edinburgh
Stephanie Abbot explores the menu at Rabble in Edinburgh. A MID-WEEK dinner out is always a welcome treat. It breaks up the monotony of the...
A Week in Whisky: Going, going, gone
THE Isle of Raasay Distillery has sold all its maiden single malt ahead of its release in November. Raasay, which lies off the coast of...
Scottish Opera’s outdoor performances begin
GREENOCK plays host to Scottish Opera this afternoon as its series of autumn pop-up operas begins. The programme shifts to East Lothian on Sunday, followed...
Review: The Dunstane Houses, Edinburgh
Stephanie Abbot enjoys a 'country' retreat in the city at The Dunstane Houses in Edinburgh. DISCOVERING hidden gems on your doorstep has become a hobby...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
The Glen Grant releases its rarest ever whisky – a 65 Year Old with a £39,000 price tag
When James ‘The Major’ Grant inherited Speyside distillery the Glen Grant in 1872, he brought his affinity of plants, flowers and the natural world with...
Formula One Ferrari driver Charles Leclerc becomes new face of Scotch whisky Chivas Regal
F1 Ferrari driver Charles Leclerc has become the new face of Scotch whisky brand Chivas Regal. The partnership comes following news of the spirit company...
A Dram With Euan Campbell, The Scotch Malt Whisky Society: ‘We’re pushing boundaries but respecting the heritage of this centuries old drink.’
Whisky drinkers all over the world have likely heard of The Scotch Malt Whisky Society. Since the whisky club was first formed in 1983, it...
Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
