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New tonic water will help to lift any spirit
A Scots tonic water which aims to enhance the flavour of gin, whisky, rum, vodka and tequila looks set to stir up the drinks industry....
World War I – as seen first hand in the trenches
Mud and Bodies is a fascinating collection of letters and extracts from the war diaries of Captain NAC Weir during the period 1914-1920. The diaries...
Kim’s shaping up for strongwoman event
Record-breaking Scottish strongwoman Kim Best has borrowed one of her employer’s six-tonne tractors while training for her next event. The 26-year-old, a lab scientist for...
Recipient of Next Chapter Award 2020 revealed
A poet from Orkney has been announced as the recipient of Scottish Book Trust’s Next Chapter Award 2020. Olive M Ritch now lives and works...
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Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
Plans unveiled for new distillery to resurrect Ferintosh whisky on Black Isle
Plans for a new distillery on the Black Isle which will resurrect long lost Scottish whisky Ferintosh have been unveiled. Ferintosh was once the largest...
Plans for a distillery on banks of Loch Lomond given the go-ahead
Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll...
Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...
