LATEST POSTS
Her photography is more than a shaggy bull story
Getting up close and personal with prizewinning bulls and sparky heifers is all in a day’s work for livestock photographer Catherine MacGregor. When Scottish Field...
Celebrating the life of activist the Gaelic Guerrilla
Roy Pederson tells the story of language activist John Angus Mackay who became known as ‘the Gaelic Guerrilla’ as a result of his tireless eff...
Meet the Scots musical trio with Blondes ambition
Les Trois Blondes is the only band in Scotland tapping into the Scottish French connection and playing Bal Musette, the accordion music of Parisian cafés....
A celebration of the tenacious foxes
Each time I have seen a fox, both rural and urban, I have been struck by their oddly captivating quality. Their resourcefulness, intelligence and tenacity...
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Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
Plans unveiled for new distillery to resurrect Ferintosh whisky on Black Isle
Plans for a new distillery on the Black Isle which will resurrect long lost Scottish whisky Ferintosh have been unveiled. Ferintosh was once the largest...
Plans for a distillery on banks of Loch Lomond given the go-ahead
Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll...
Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...
