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Food for thought with 10 items of traditional Scottish fayre
If you think of traditional Scottish fayre, the chances are you'll think of haggis and oatcakes. But there's far more to Scottish cuisine –and there's...
Scots author’s exciting fantasy novel
This supernatural fantasy novel for young adults tells the story of Maggie, a girl with supernatural powers, who is sent to fight a coven of...
From Beethoven to beach cleans: East Neuk Festival is Back
Scotland’s East Neuk Festival is to return later this year. From Wednesday 1 July – Sunday 5 July, with an eclectic range of concerts and...
The March 2020 edition of Scottish Field is out now
The March 2020 edition of Scottish Field is now available. In this packed issue, we head to the Borders. We meet Melrose teacher Tom Rawson...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...
