LATEST POSTS
Retired GP marked his 100th birthday with art show
Centenarian Dr Perry Harrison celebrated his 100th birthday with an exhibition and sale of paintings inspired by his time as a rural GP. Prior to...
Ripping up the rulebook with a life less ordinary
The unconventional life of Laurence Oliphant took him from priviliged son of the British Empire via mysticism to Zionist pioneer. Seldom has there been a...
Food for thought with 10 items of traditional Scottish fayre
If you think of traditional Scottish fayre, the chances are you'll think of haggis and oatcakes. But there's far more to Scottish cuisine –and there's...
Scots author’s exciting fantasy novel
This supernatural fantasy novel for young adults tells the story of Maggie, a girl with supernatural powers, who is sent to fight a coven of...
WHISKY
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SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...