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Review: The Prancing Stag, Glasgow
It would be easy to miss The Prancing Stag, but this small but mighty restaurant tucked away beside Glasgow’s Jordanhill train station is the perfect...
The Good Books, Andrew O’Hagan: ‘When I was eight I discovered Peter Pan – and was thunderstruck’
The Booker Prize nominated author on becoming engrossed in the King James Bible as a child, why he always recommends The Strange Case of Dr...
The Coconut Compost Company: Coconut husks are being used an alternative to peat
Sponsored Content | As farmers look to move away from the unsustainable use of peat, many have turned to a rather unusual product as an...
Scottish Field: Dive into our May issue to see what we have in store for you this month
Scottish Field’s May magazine is out now and here’s what we have in store for you… No place like home: Landscape photographer Andrew Burns...
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Scottish star Ewan McGregor gifted cask of Lagg Single Malt
Lagg Distillery on The Isle of Arran have gifted renowned Scottish actor Ewan McGregor his very own cask of Lagg Single Malt. The team at...
Review: Scotch Whisky Experience, Edinburgh
The Scotch Whisky Experience sits in a prominent spot on the Royal Mile, a landmark in itself inviting tourists to discover the world of whisky...
Former walled garden with links to Robert Burns and Winston Churchill to be brought back to life as distillery
A former walled garden within an historic estate with links to Robert Burns and Winston Churchill could soon be brought back to life as a...
Restoration of endangered Castletown Mill reaches new milestone in becoming distillery
The endangered 19th-century Castletown Mill in Caithness has marked a significant milestone in its transformation, becoming wind and watertight for the first time in decades....