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Fantastic beasts (but not where to find them)
This book vividly brings to life the mythical creatures from a wide range of Scottish legends and folklore. It beautifully engages the imagination thanks to...
A fascinating look at Scotland’s lost distilleries
Scotch Missed is an interesting and informative guide to Scotland’s whisky industry. It offers the reader an insight into the history of the spirit and...
William the cat – the saviour of Rosslyn Chapel
William is the guardian of Rosslyn Chapel. But with damp damaging the stonework, all is not well in the chapel. This delightful book combines refreshing...
Boxing Day launch for Tom Kitchin’s charity pizza
Award-winning Civerinos restaurant collection in Edinburgh have teamed up with renowned chef Tom Kitchin to design a one-off limited edition pizza, The Truffle Shuffle. All...
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SCOTLAND'S NATIONAL DRINK
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...
