LATEST POSTS
Scots reveal their favourite Christmas dinner
The nation is divided in its opinion on mashed potato at Christmas, as Scots would prefer roast potatoes on their plates. Looking to discover what...
Don’t be frozen out with The Snow Queen on TV
A Christmas Eve treat is on the way with a special live performance of Scottish Ballet's The Snow Queen. In a year of celebrations for...
Scottish Land & Estates appoint chairman designate
Mark Tennant has been appointed chairman designate by the board of Scottish Land & Estates, the rural business organisation. Mark’s family business Innes Estate in...
The Battle of Waterloo – from Scottish eyes
In his exciting book, historian Owen Dudley Edwards explores the significance of Waterloo and its ramifications for Scotland. With a fresh approach to the battle,...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
