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A new account of the Scots at Waterloo
Iain Gale, an art critic, military historian, journalist and author, draws on modern-day accounts of the Battle of Waterloo and brings to life the individual...
Gin-gle all the way with afternoon tea at Fingal
Fingal, Edinburgh’s luxury floating hotel, has teamed up with Pickering’s Gin to offer a complimentary colourful gin-filled bauble with every afternoon tea served mid-week in...
Author is keeping the magic alive this Christmas
Self-published Scottish author Alexander McCabe has written a children’s story that should help parents all over the UK extend the magic of Christmas by providing...
Documentary charts rise of the musical organ
A new three-part documentary featuring Dundee's Caird Hall reveals the vibrant culture and history of The English Organ. A new feature length documentary by Fugue...
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Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
Plans unveiled for new distillery to resurrect Ferintosh whisky on Black Isle
Plans for a new distillery on the Black Isle which will resurrect long lost Scottish whisky Ferintosh have been unveiled. Ferintosh was once the largest...
Plans for a distillery on banks of Loch Lomond given the go-ahead
Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll...
Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...
