LATEST POSTS
Follow their train of thought in new documentary
The lives of Scots rail passengers feature in a new TV documentary. Part of BBC Scotland’s Modern Lives series, Brief Encounters captures a range of...
Canadians marked St Andrew’s Day with Scotch Beef
One of Scotland’s most iconic foods, Scotch Beef PGI, has taken centre stage at a celebratory event in Canada to celebrate St Andrew’s Day. The...
Paths will close to remove diseased ash trees
Pathways on Arran are to be closed in the coming weeks to remove diseased ash trees. Forestry and Land Scotland’s Arran-based team has advised that...
Scottish pork industry given a big boost
The return of Quality Meat Scotland’s Go Places with Pork campaign has boosted the results of its initial debut. It has continued to raise awareness...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...
