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Scottish butchery talent celebrated at national awards
Six butchers from across Scotland have been recognised for their skills and progression in the Scottish Craft Butcher Training Awards. The awards, sponsored by Quality...
Celebrating the Gaelic experience
A forgotten and marginalised culture, the Gaelic experience is exposed as it was, is and all it might be. Written in both English and Gaelic,...
Ten top winter walks for foodies in Scotland
The arrival of winter doesn’t mean you need to wave goodbye to the great outdoors. Quiet, crisp and clear winter days are perfect for exploring...
Blown away by beautiful glass sculptures
Ice and fire, light and shade, Elin Isaksson’s beautiful glass sculptures have been shaped by her travels and love of nature. From the icy depths...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
The Glen Grant releases its rarest ever whisky – a 65 Year Old with a £39,000 price tag
When James ‘The Major’ Grant inherited Speyside distillery the Glen Grant in 1872, he brought his affinity of plants, flowers and the natural world with...
Formula One Ferrari driver Charles Leclerc becomes new face of Scotch whisky Chivas Regal
F1 Ferrari driver Charles Leclerc has become the new face of Scotch whisky brand Chivas Regal. The partnership comes following news of the spirit company...
A Dram With Euan Campbell, The Scotch Malt Whisky Society: ‘We’re pushing boundaries but respecting the heritage of this centuries old drink.’
Whisky drinkers all over the world have likely heard of The Scotch Malt Whisky Society. Since the whisky club was first formed in 1983, it...
Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
