LATEST POSTS
Amanda Hayler: ‘Art became a form of escapism from the real world after my cancer diagnosis’
Art has always been a part of Amanda Hayler’s life. She remembers loving to draw from a very young age, from cats and castles to...
In a nutshell, Chef Tom Tsappis: ‘I’d love to cook for Tom Cruise’
Chef Tom Tsappis and his wife Matilda moved from London to Killiecrankie in 2021 to realise their dream of opening their own restaurant. Killiecrankie House...
Osprey YouTube star Laddie found dead
He became Scotland's most famous bird of prey after delighting birdwatchers on YouTube. But now conservationists have revealed osprey Laddie has been found dead in...
The Good Books, Marion Todd: ‘Wuthering Heights is entirely miserable, I just didn’t care what happened to the characters’
Marion Todd on being inspired to write crime fiction by Kate Atkinson, why she always recommends Eleanor Oliphant is Completely Fine, and her best three books...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
