LATEST POSTS
A look at the natural year in the Highlands
‘Nature writers are supposed to be able to summon from the literary ether the precise words to describe their subjects or the feelings they evince,’...
Capturing Glasgow’s Gaelic spirit on canvas
Alexander Moffat is set to capture Gaelic culture and what it means to contemporary Glasgow at this year's Mod. The distinguished Scottish painter has been...
Two rare Macallan Lalique sell for £100K+ each
Two rare bottles of one of the world’s most sought-after whiskies sold at auction in Edinburgh for over £100,000 each. Two bottles of the Macallan...
Ten restaurants you must try in the north east
There's so many places to choose to eat and drink in the north east of Scotland Sarah Milne highlights 10 of the best, to suit...
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SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
