LATEST POSTS
A clootie dumpling that now has official clout
A Scots cafe is celebrating after receiving its ninth Great Taste Award, this time for its clootie dumpling – the first time this traditional Scottish...
The life of the fox – and its loss of solitude
Jim Crumley’s search for solitude and silence is as alien to us as it is a luxury. In today’s world where traffic always hums and...
Wallace Monument set to mark its 150th birthday
The National Wallace Monument has unveiled a day of celebrations to mark the visitor attraction’s 150 year anniversary since it officially opened to the public...
The Carriage in Ballater marking its first birthday
The team at a Ballater eaterie, which forms part of a restored Deeside landmark with a royal link, is set to celebrate its first anniversary...
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SCOTLAND'S NATIONAL DRINK
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...
