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Blood mystery at the heart of tense new thriller
The End of the Line comes from Gillian Galbraith, a former advocate at the Scottish Bar, specialising in medical negligence and author of the bestselling...
Experience more Scots history at Kinneil House
Members of the public will have more access to historic Kinneil House in Bo’ness, thanks to Historic Environment Scotland. HES has increased access to Kinneil...
Book is bringing the capital’s food scene to life
The vibrant food and drink scene of Edinburgh and the east coast is superbly presented in this latest ‘Get Stuck In’ regional cook book. Accompanied...
Award-winning firm launch new dairy-free ice cream
An award-winning Scots firm has launched a strawberry flavoured dairy-free ice cream, to add to their offerings this summer. Created by Equi’s Ice Cream in...
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SCOTLAND'S NATIONAL DRINK
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...
