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The history of a Scottish squadron is published
A new book about The History of the Ayrshire Yeomanry Squadron has been released. Written by William Purdie, the book covers 60 years of history...
Music and beer at the heart of weekend festival
Ferry Fest 2019 take place this weekend with the return of the large outdoor beer and musical festival. Running on Saturday, June 29, Ferry Brewery,...
Scot reaches finals for National Chef of the Year
A leading Scottish chef has reached the finals of a prestigious UK culinary competition. Derek Johnstone, head chef at Borthwick Castle in Midlothian, is representing...
Gripping thriller will keep you glued into the night
Fans of the Inspector McLean crime novels will not be disappointed by this instalment, The Damage Done, with Oswald delivering another gritty page-turner that will...
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Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
Plans unveiled for new distillery to resurrect Ferintosh whisky on Black Isle
Plans for a new distillery on the Black Isle which will resurrect long lost Scottish whisky Ferintosh have been unveiled. Ferintosh was once the largest...
Plans for a distillery on banks of Loch Lomond given the go-ahead
Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll...
Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...
