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New manager centre stage at The Strathearn
The pure theatre of golden era dining is being brought back to Gleneagles’ famous restaurant, The Strathearn, following a new management appointment. Daniel Greenock, 31,...
Sharing Hebridean gin with the rest of the world
The new North Uist Distillery is looking to bring a taste of the Hebrides to the rest of the world. Joint owners Jonny Ingledew and...
A trip down memory lane to lost train routes
Julian Holland takes train lovers back in time to when some of Britain’s most stunning railways were in use, exhibiting historical photographs from their time...
Rare rum will go under the hammer for next 10 days
One of the world’s rarest rums is set to go under the hammer in an online rum auction being held by Perth-based Whisky Auctioneer. The...
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Sharks and 30ft waves: The deadly risks facing three Scots on a 14,000km Pacific row
For most people, shark-infested waters, mammoth waves, and fish that can pierce a boat’s hull would be the stuff of nightmares. But for Jamie, Ewan,...
Plans unveiled for new distillery to resurrect Ferintosh whisky on Black Isle
Plans for a new distillery on the Black Isle which will resurrect long lost Scottish whisky Ferintosh have been unveiled. Ferintosh was once the largest...
Plans for a distillery on banks of Loch Lomond given the go-ahead
Plans for a new distillery on the banks of Loch Lomond have been given the go-ahead. Loch Lomond Group has been given permission by Argyll...
Producer’s Corner: RyeLaw, InchDairnie Distillery
When Fife based distiller InchDairnie launched RyeLaw, the world's first malted rye whisky, a few eyebrows were raised. Inspired by the quintessentially American Rye whisky,...
