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Fund will help young talent Make It Happen
Some of the country’s most dynamic, creative young artists are to receive a kick-start to their careers, thanks to funding from the Royal Conservatoire of...
They want to make Britain’s most green ice cream
A Scottish firm is looking to become the greenest ice cream maker in Britain. Mackie’s of Scotland is installing a new refrigeration system set to...
Gleneagles turns back the clock for The Strathearn
Gleneagles has announced plans to re-launch its famous restaurant, The Strathearn, next month. This comes after a design transformation by its in-house creative team at...
WHISKY
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SCOTLAND'S NATIONAL DRINK
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...