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Handy guidebook that’s on the nose for whisky lovers
Iconic Whisky provides a tremendous amount of knowledge on the nature of a thousand whiskies from around the globe. It takes a visual approach ensuring...
MasterChef host will headline Taste of Grampian
MasterChef presenter John Torode will be headlining Scotland’s largest one-day food festival, Taste of Grampian. Chairman John Gregor revealed that celebrity chef will attend the...
Weekend mornings can be Friday night at Ivy on the Square
Saturday and Sunday mornings are set to become the new Friday night, thanks to The Ivy on the Square’s new DJ brunch series. It's a...
A Scots chocolate that’s good for the heart
Most of us love a wee bit of chocolate - and two Scots firms are doing something a little bit different. Caithness Chocolates and Mackintosh...
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Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...