LATEST POSTS
Fort William Mountain Festival tickets in high demand
There has been huge demand for ultrarunner Jasmin Paris at Fort William Mountain Festival. Due to popular demand, organisers of The Fort William Mountain Festival...
Writer returned to his roots for a pilgrimage
On a twelve day pilgrimage, Alastair McIntosh returns to the islands of his childhood to explore the history and culture of the Outer Hebrides. Walking...
Rewind Scotland festival to return to Scone Palace
Rewind Scotland celebrates music legends of the 80s and beyond… Following the festival’s 10th anniversary celebration last year, Rewind Scotland returns with a legendary line-up...
Top 10 tips for exam success
Specialists at Gordonstoun, which educated three generations of the royal family, are urging young people to combine exam revision with regular periods of dancing, hiking...
![[Photography from: Colin Hattersley Photography]](https://www.scottishfield.co.uk/wp-content/uploads/bb-plugin/cache/Convo-1-landscape-76c6f336204b6a9d941d07c6a89cc646-.jpg "FREE The Art of Conversation at RSE 05")
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Isle of Tiree Distillery launches the island’s first legal whisky in more than 200 years
The first legal single malt whisky produced on the Hebridean island of Tiree in over two centuries has been launched. Once known as Tìr an...
Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
