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One pot has the lot for delicious recipes
This book, One-Pot Cuisine, by Le Creuset contains 100 recipes for slow-cooked meaty casseroles, tagines and other simple one-pot dishes as well as divine desserts. They...
Scottish clan is like a phoenix from the flames
Over the centuries Clan Oliphant, as much as any Scottish clan, has seen its fortunes rise and fall against the backdrop of turbulent historical events....
How the true face of Robert the Bruce was discovered
Scotland’s most legendary and romanticised king, Robert the Bruce, has become a symbol of national pride for many Scots around the world. Immortalised in countless...
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Whisky firm Aceo appoints its first chief executive
A leading independent whisky bottler and cask management specialist has appointed its first chief executive officer. Aceo Limited, an Edinburgh-based firm established 25 years ago,...
A dram with Stewart Walker, Fettercairn Distillery: ‘All whiskies have a home, there’s a whisky for everyone’
Steeped in a rich history and aged finely like the golden spirit it distils, Fettercairn Distillery has seen a lot of change through the years....
Loch Lomond Group’s Master Blender awarded prestigious Keeper of the Quaich
Loch Lomond Group’s Master Blender, Michael Henry, has been awarded a prestigious Keeper of the Quaich. Michael has led the whisky blending team at the...
Rosebank Distillery introduces rare cask from 1990 for global travellers
Rosebank Distillery has introduced an extremely rare single cask from 1990 for global travellers. Rich and fruity, the 33-year-old is the perfect expression of the...