LATEST POSTS
Life With The Orkney Island Games: ‘Organising a huge event on a Scottish island presents logistical challenges’
We catch up with Kirsty Talbot, director of the Orkney Island Games, to find out about her life on Orkney, how life compares to Glasgow,...
In a nutshell, Chef Andrea Sendon Alonso: ‘The first time I tried to make Sourdough the birds didn’t even want to have a go at it’
Andrea Sendon Alonso was appointed new Restaurant Chef onboard Fingal Hotel in 2024 to lead its two AA Rosette restaurant in Edinburgh. Andrea is originally...
Totally Tina arrives in Scotland
Award-winning Tina Turner tribute, Totally Tina, is arriving in Scotland this month. Fourteen years have passed since Totally Tina first sprang to life in Liverpool,...
Alan Cumming reveals line up for Winter Words Festival – including Douglas Stuart and Andrew O’Hagan
Pitlochry Festival Theatre’s new Artistic Director Alan Cumming has revealed his line up for the Winter Words Festival. Booker Prize winner Douglas Stuart, crime writer...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Scotch £6bn exports bonanza and more whisky news
SCOTCH whisky exports broke through the £6 billion barrier last year for the first time. Distillers exported £6.2bn-worth of our national drink, climbing from £4.52bn...
Dram good time in the glen
Two powerhouses of Perthshire tourism have combined to produce a whisky tour quite unlike any other I've been on, writes editor Richard Bath. STRALOCH ESTATE...
REVIEW: Old Perth PX
Drinks blogger James Robertson reviews Old Perth PX Blended Malt Scotch Whisky. SOMETIMES it seems we get too caught up with single malt Scotch whisky....
Whisky news round-up: Skincare and more
Peter Ranscombe raises another irreverent glass to all the latest whisky news from Scotland. THE Scotch Malt Whisky Society has nearly notched up 40,000 members...
