LATEST POSTS
Life With The Orkney Island Games: ‘Organising a huge event on a Scottish island presents logistical challenges’
We catch up with Kirsty Talbot, director of the Orkney Island Games, to find out about her life on Orkney, how life compares to Glasgow,...
In a nutshell, Chef Andrea Sendon Alonso: ‘The first time I tried to make Sourdough the birds didn’t even want to have a go at it’
Andrea Sendon Alonso was appointed new Restaurant Chef onboard Fingal Hotel in 2024 to lead its two AA Rosette restaurant in Edinburgh. Andrea is originally...
Totally Tina arrives in Scotland
Award-winning Tina Turner tribute, Totally Tina, is arriving in Scotland this month. Fourteen years have passed since Totally Tina first sprang to life in Liverpool,...
Alan Cumming reveals line up for Winter Words Festival – including Douglas Stuart and Andrew O’Hagan
Pitlochry Festival Theatre’s new Artistic Director Alan Cumming has revealed his line up for the Winter Words Festival. Booker Prize winner Douglas Stuart, crime writer...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
World’s smallest whisky bar opens for Fringe
THE world's smallest whisky bar has opened in the Scottish capital ahead of the Edinburgh Festival Fringe. A former police telephone box on the corner...
The Islay Boys toast island’s 12th distillery
ARGYLL & Bute Council has granted The Islay Boys planning permission to build the island's 12 distillery. Mackay Smith and Donald MacKenzie both hail from...
Gin, rum, and whisky brands unveil new looks
THREE of Scotland's gin, rum, and whisky labels have revealed fresh designs for their bottles. Isle of Raasay Distillery took inspiration from its island's geology...
Whisky Round-up: National Festival, Inverness, and more
Peter Ranscombe takes another light-hearted look at what's happening in the world of whisky. THE National Whisky Festival returns to Summerhall in Edinburgh in December,...
