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Conservator Diana de Bellaigue removes tarnish from the Mary, Queen of Scots casket. Copyright Duncan McGlynn.

Was This the Box That Sealed Mary, Queen of Scots’ Fate? 

Was This the Box That Sealed Mary, Queen of Scots’ Fate? The silver casket behind 450 years of intrigue to go on display in Stirling for...
Daniela Forbes 2

In a Nutshell, Daniela Forbes at The Scottish Game Fair: ‘When my kids say I’ve nailed my Nonna’s sugo recipe, I feel like I’ve won gold’

Daniela Forbes is a chef, food stylist and educator with deep Italian roots and a passion for helping people gain confidence in the kitchen. She will...
Scientist Bob Kindness releasing late fry into the River Carron. Credit Elliot Roberts

Conservation stocking may be the only option to stop complete loss of wild salmon populations new study finds

Wild salmon numbers in Scotland have declined to such an extent that conservation stocking may be the only option to stop the complete loss of...
Andrés N Ordorica - credit Daniel McGowan Photography

The Good Books, Andrés N. Ordorica: ‘I have held onto The Wind in the Willows since I was a child, it’s a magical reading experience’

Andrés N. Ordorica on love, poetry and how James Baldwin continues to inspire him.    The first book I remember reading: I don’t quite think...
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The Good Books, Gordon J. Brown: ‘Stephen King nearly got me fired from my job as a bar man because I couldn’t put his books down’

Founder of crime writing festival Bloody Scotland, Gordon J. Brown, talks about his love of Stephen King, why he could never finish Lord of the...
Tim_Maddams_

In a Nutshell, Tim Maddams at the Scottish Game Fair: ‘If I wasn’t a chef I’d be a gardener, I love growing stuff’

Tim Maddams, formerly Head Chef at the River Cottage Canteen, grew up in Wiltshire. He cooked in professional kitchens with Fergus Henderson, Alistair Little, Marco...

WHISKY

ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK

The Macallan Classic Cut, 2017

Macallan Classic Cut sells out online in just a handful of days

A new whisky released by The Macallan has sold out online in just a few days. Last week, the firm announced The Macallan Classic Cut,...
The 2017 Scottish Field Whisky of the Year was presented by Scottish Field’s Sales Director Brian Cameron (left) to Douglas Wood, for Woodwinters' The Four ‘Isle Solera’ 16 Year Old.

It’s time to celebrate Scotland’s favourite tipple with the Scottish Field Whisky awards

The Scottish Field Whisky Challenge is inviting the Scotch whisky industry to submit new expressions for its 2018 Summer Challenge. This prestigious competition is now its...
Some of the drams in Nicholson's Whisky Showcase 2018

Celebrate our national drink as part of pub chain’s whisky showcase

Nearly 80 pubs are hosting their second annual National Whisky Showcase. Running until 25 February, across Nicholsons' 77 pubs nationwide, a whole host of unmissable...
The Whisky Dictionary by Iain Hector Ross

Book review: The Whisky Dictionary by Iain Hector Ross

At first glance, the thought of a dictionary of whisky isnt’t the most gripping. However, appearances can be deceptive, and there’s plenty of humour throughout....
Glen Scotia 1832 Campbeltown

Glen Scotia whisky is really taking off this month

Independent Campbeltown distillery Glen Scotia is taking off for the first time at airports across the UK in partnership with leading travel retailer World Duty...
John Crabbie & Co whisky is returning after a 40 year gap

A famous name in Scotch whisky makes a return to the shelves

A Scottish distiller is returning to the whisky market after a gap of around 40 years. John Crabbie and Co is launching two new expressions,...

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