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Remote off-grid home on Knoydart peninsula with its own private beach hits the market
Looking for some peace and quiet? Well this incredible off the grid home on Knoydart peninsula, complete with its own beach, might just be for...
Review: Landy’s, the chippy bringing the seaside classics to Edinburgh’s Royal Mile
Editor Richard Bath heads out to Landy’s to try out the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites like salt...
Gardening Column, Hamish Martin: ‘It is easy to see why gorse has always been so closely linked to the sun’s energy and light’
Gorse tends to start to flower early and can be seen even in March but it isn’t till May that it comes into full bloom...
Producer’s Corner: Fetcha, Fiona McArthur
When Campbeltown chocolatier Fiona McArthur started to make vegan delights from her friend's kitchen in 2020 she dreamed of one day seeing them in the...
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SCOTLAND'S NATIONAL DRINK
Seven Scots take honours at wine and spirits awards
Seven Scots were honoured as some of only 440 people in world this year to be awarded the coveted WSET Diploma from the Wine &...
Legendary rare whisky fetches world record at auction
A rare 30 year old bottle of second edition Black Bowmore single malt whisky has been bought for a record £11,900 in an online auction...
A journey of discovery with launch of exclusive mini whisky selection
They might be small, but a new selection of miniature malts captures the spirit of Scotland. The Lost Distillery Company has launched a new Discovery...
A Master Distiller’s guide to Burns Night
With Christmas a distant memory and spring a long way off, the end of January isn’t a traditionally cheerful time unless you follow Scottish tradition...
