LATEST POSTS
Life With The Orkney Island Games: ‘Organising a huge event on a Scottish island presents logistical challenges’
We catch up with Kirsty Talbot, director of the Orkney Island Games, to find out about her life on Orkney, how life compares to Glasgow,...
In a nutshell, Chef Andrea Sendon Alonso: ‘The first time I tried to make Sourdough the birds didn’t even want to have a go at it’
Andrea Sendon Alonso was appointed new Restaurant Chef onboard Fingal Hotel in 2024 to lead its two AA Rosette restaurant in Edinburgh. Andrea is originally...
Totally Tina arrives in Scotland
Award-winning Tina Turner tribute, Totally Tina, is arriving in Scotland this month. Fourteen years have passed since Totally Tina first sprang to life in Liverpool,...
Alan Cumming reveals line up for Winter Words Festival – including Douglas Stuart and Andrew O’Hagan
Pitlochry Festival Theatre’s new Artistic Director Alan Cumming has revealed his line up for the Winter Words Festival. Booker Prize winner Douglas Stuart, crime writer...
WHISKY
ALL YOU NEED TO KNOW ABOUT
SCOTLAND'S NATIONAL DRINK
Whisky Hammer: Macallan and Brora included in largest ever whisky auction
More than 5,000 rare bottles of whisky are going under the hammer this month, including a 50 Year Old Macallan and a 40 Year Old...
Holyrood Distillery launch Embra: a new peated dram
Holyrood Distillery has launched its 2nd single malt whisky, Embra, setting the stage for an exploration into peated whisky. Embra is the first in a series...
SWMS: All women tasting panel select five special edition whiskies
In celebration of International Women’s Day, the Scotch Malt Whisky Society has released five special-edition single cask whiskies selected by an all women tasting panel....
The Cabrach: Whisky production to return to the birthplace of Scotland’s national drink
Whisky production could return to the remote parish which claims to be the birthplace of Scotland's national drink. Famed for its long and colourful whisky...
