New work celebrating the birth and life of Earth

A new exhibition by contemporary artist Katie Paterson that tells the birth and life of our planet in a single object is to go on display for the first time at Ingleby Gallery, Edinburgh, this spring. Requiem tells the birth and life of our planet in a single object filled with layers of dust from…

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A delicious braised chestnut and grain wellington

Merchant Gourmet – the plant-based pulses and grains brand – today shares a final plant-based tasty recipe. Today we present vegan celebrity and cookbook author Gaz Oakley’s Braised Chestnut and Grain Wellington with a Charred Red Pepper Dressing and Caramelised Red Onion for a showstopping centrepiece. It offers a delicious filling meal, which will appeal…

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There’s Scottish success at the Eat Game Awards

Scotland’s regional moorland groups have scooped a top award at the prestigious Eat Game Awards 2021. Winners in the Best Game Educator category, Scotland’s Regional Moorland Groups beat off strong competition from finalists Joe Mann, past winner of Teacher of the Year and the award for Best School Food in Devon and Jose Souto, senior…

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Neu Treasures at the National Library of Scotland

The National Library of Scotland and Neu! Reekie! have commissioned 12 artists to respond to 12 collection items which will be displayed in the new Treasures exhibition space which habe opened to the public. Treasures of the National Library of Scotland is a new permanent thematic display, featuring objects from the extensive collection at the…

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A true celebration of Scottish mountaineering

Subtitled ‘A Celebration of Scottish Mountaineering’, The Great Mountain Crags of Scotland is a huge guide to the greatest crags in Scotland revolves around some stunning photography. This, along with the first-hand experiences of some of Scotland’s greatest mountaineers and detailed descriptions of the places and possible routes to take, make this excellent book a…

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A celebration of artistic ambition, style and creativity

Yardworks Festival, one of Europe’s biggest and best events dedicated to street art and graffiti, will return to SWG3 this summer. The team behind Scotland’s leading multi-disciplinary arts venue SWG3 have confirmed that their outdoors space in the west end of Glasgow will once again be transformed into a concrete playground where colour, creativity and…

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A filling chestnut and shallot tarte tatin

Merchant Gourmet – the plant-based pulses and grains brand – has a delicious spread of plant-based tasty recipes to share with Scottish Field readers. Over the next week, we’ll be bringing you a host of recipes, including vegan celebrity and cookbook author Gaz Oakley’s Braised Chestnut and Grain Wellington with a Charred Red Pepper Dressing…

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The Clanlands Almanac is a celebration of Scotland

Outlander fans can breathe a sigh of relief. That’s right, actors Heughan and McTavish have gifted their devoted fan base another cornucopia of all things Alba, including a compendium of historical trivia and a cask full of whisky-soaked japes. An ode to their homeland, her history and her people, Heughan dubbed this ‘an odyssey through…

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Scots authors contribute to new charity anthology book

Scottish writers and youth homelessness charity Rock Trust have join forces to create a new anthology of poetry and prose. All the Way Home features new pieces by iconic Scottish writers including Val McDermid, Scabby Queen author Kirstin Innes, and Luckenbooth author Jenni Fagan, alongside personal essays by those who have experienced youth homelessness and…

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Outlander Effect will support Scottish tourism recovery

Scots star Sam Heughan is back in his most famous role this weekend. Hit TV series Outlander returns for is sixth season this weekend, with Sam as Jamie Fraser, and national tourism body, VisitScotland has published new research on the Outlander Effect during the pandemic. Droughtlander – the nickname for the period between Outlander seasons…

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