Posts Tagged ‘Beef’
The Krabby Patty’s secret recipe revealed
Do you ever find yourself watching your favourite film or TV show, and wish that you could recreate one of the dishes they’re enjoying? Wren Kitchens previously put a call out for YOU to make a fictional delicacy, from Buddy’s Candy Pasta in Elf, to Krabby Patties from SpongeBob SquarePants and had many wonderful entries.…
Read MoreByron presents the devil’s own beef burger for Halloween
Morag Bootland braves the darkness to check out the special spooky offering at Byron this October. The nights are fair drawing in and with Halloween on the horizon it feels like darkness is looming over the capital in more ways than one. Certainly, Byron is embracing the season with a spooky special that’s just perfect…
Read MoreA recipe with a difference – have you tried horse meat?
When Fred Berkmiller first suggested putting horse meat on the menu in his Scottish restaurants 20 years ago, he was laughed out of town. Now his customers can’t get enough of unusual cuts of meat. ‘If I’d tried to serve heart, horsemeat or lambs’ testicles in the 1990s, I would have been told no chance,’…
Read MoreThe vending machine that dispenses fresh veg
Vending machines are no longer reserved solely for sweeties – the Stephen family of Lower Thorneybank Farm Shop in Inverurie, Aberdeenshire. The humble vending machine – ever think you’d see one that supplied vegetables straight off the farm? Neither did we. Championing the field to fork concept, the Stephen family at Lower Thorneybank Farm Shop…
Read MoreCancer in their canines inspired new raw pet food
A Perthshire raw pet food brand, founded by two friends after three of their four dogs developed cancer, is now shipping more than 140,000 meals every week to UK dog owners. Bella & Duke was set up less than two years ago by Mark Scott and Tony Ottley – they’ve seen double digit growth each…
Read MoreYou can’t beat a tasty burger with blue cheese
Our Scotch Beef recipes for the week come to a conclusion this week with a delicious blue cheese burger. This week, Scottish Field has teamed up with Quality Meat Scotland (QMS) to promote Scotch Beef PGI. The recipes highlight the use of Scotch Beef in tasty home-cooked comfort dishes, and support Quality Meat Scotland’s recently…
Read MoreTry this beef with peppercorn and herb crust recipe
We continue our celebration of Scotch Beef with another tasty recipe. This week, Scottish Field has teamed up with Quality Meat Scotland (QMS) to promote Scotch Beef PGI. The recipes highlight the use of Scotch Beef in tasty home-cooked comfort dishes, and support Quality Meat Scotland’s recently launched ‘Know Your Beef’ campaign which looks to…
Read MoreYou can’t beat sizzling fajitas for a tasty meal
Getting more Scots to celebrate delicious Scots beef is at the heart of a new campaign – and this sizzling recipe should help! This week, Scottish Field has teamed up with Quality Meat Scotland (QMS) to promote Scotch Beef PGI. Today we present a recipe for steak fajitas. Steak fajitas are the ultimate sharing meal,…
Read MoreScots urged to beef up their Christmas this year
Over two million Scottish consumers will be inspired to choose Scotch Beef PGI as the perfect festive choice. It’s part of a high-impact Christmas campaign launched this month by Quality Meat Scotland (QMS). Nine newspaper adverts aimed at enticing consumers to buy Scotch Beef PGI over the festive period will appear in key Scottish newspapers,…
Read MoreEx-Scotland rugby star encourages eating lean red meat
A high-profile new campaign aimed at inspiring people about the role of lean red meat in a healthy diet has been launched by Great Britain’s three red meat organisations. The campaign from the joint-funded programme by the Agriculture and Horticulture Development Board (AHDB), Hybu Cig Cymru (HCC) – Meat Promotion Wales and Quality Meat Scotland…
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