A Week in Whisky: Colourful capers

GLENKINCHIE Distillery in East Lothian has been presented with a gold certificate by the Green Tourism scheme. The site is only the third distillery in Scotland to receive the accreditation. It is also the first premises owned by Diageo, Scotland’s largest distillery, to achieve the standard. The distillery has installed beehives, bat houses and bug…

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Tour guide launches kids’ activity packs

CHILDREN who can’t take part in Invisible Cities’ walking tours can now learn about locations while at home thanks to the social enterprise’s new activity packs. Invisible Cities, which trains people who have previously experienced homelessness to become walking tour guides of their own city, has created a series of “round-the-world subscription boxes”. Created in…

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Caledonia on my mind

Like many of those born outside Scotland to avowedly Scottish families, Dugald Bruce-Lockhart has a complicated relationship with the mothership. “WITH a name like Dugald Alastair Roddick Bruce-Lockhart, you must be Scottish,” says the casting director, studying my CV with a frown. It’s a good question – and one I’ve never known quite how to…

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How Scotch helped Belvedere enhance vodka’s flavour

Vodka brand Belvedere took a leaf from whisky’s book to create its latest drink. Peter Ranscombe finds out why. VODKA is – if I’m feeling generous – a blank canvas on which bartenders can paint exciting pictures through cocktails. At its best, it’s neutral and unobtrusive; at its worst, it’s just plain boring. You can…

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Wigtown Book Festival reveals line-up

WIGTOWN Book Festival has unveiled its online programme, which includes the world premier of author Alexander McCall Smith’s Ninian’s Gift song cycle Other highlights across the ten-day virtual festival include Alastair Campbell, Maggie O’Farrell, and Andrew Marr. More than 80 guests will take part in the festival, which aims to promote local businesses affected by…

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Making organic wine in style

NEVER judge a book by its cover – nor a wine by its label. Fortunately, the liquid inside brothers Paride and Jacapo d’Angelo’s bottles lives up to the promise of its packaging. The siblings have been making wine in Italy’s Abruzzo region for the past seven years, having learned about wine at the feet of…

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Book festival hails global audience

THOUSANDS of viewers from throughout the world have tuned in to watch live sessions from the Edinburgh International Book Festival online. People have watched the performances from as far away as Algeria, Brazil and Nigeria. Highlights from the first few days of the virtual festival have included Ian Rankin, Julia Donaldson, Hilary Mantel, and Bumi…

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Harvey Nics among eateries reopening

DEPARTMENT store chain Harvey Nichols will reopen the “Forth Floor” restaurant in its Edinburgh branch on 29 July as Scotland’s hospitality venues continue to return. A one-way system has been introduced in the restaurant, which will have fewer tables to allow for social distancing. On the other side of the city’s St Andrew Square, tomorrow…

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Authors pick top lockdown crime novels

Ahead of the Bloody Scotland International Crime Writing Festival, which begins online on 18 September, authors Alex Gray and Gordon Brown – who writes as Morgan Cry – pick their favourite lockdown books. Alex Gray Three books that were really good during lockdown days include Kate Atkinson’s Big Sky. A terrific read, thoroughly enjoyable, beautifully written and quirky.…

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Visitors return to Scotland’s four royal botanic gardens

DETAILS of the reopening of Scotland’s four royal botanic gardens will be unveiled on Wednesday, including how to pre-book tickets to enter the Royal Botanic Garden Edinburgh. All four gardens – at Benmore in Argyll, Dawyck in the Borders, Edinburgh, and Logan in Galloway – will reopen on 1 July. Visitors will need to book…

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