Posts Tagged ‘brunch’
A brunch salad – with a coffee dressing
A Glencaple shop and café have worked with a Scottish coffee blender and roaster to create their own unique blend – and now they’re using it in a salad! Denyse Boyle, the manager of The Boathouse in Glencaple since August 2019, together with chef and co-manager Alanna Rogerson, helped create the special blend, currently available…
Read MorePancakes with crispy bacon and stuffed with brie
Today we present a tasty recipe for a more savoury pancake. The UK’s leading bottomless brunch platform bottomlessbrunch.com has compiled a list of unique pancake recipes for savoury and sweet lovers to whip up for an exciting brunch, lunch or dinner. Today, we present brie-stuffed pancakes with crispy bacon. Another savoury delight to try that’s…
Read MoreCinnamon pancakes are a perfect brunch treat
Cinnamon rolls are popular, people love pancakes, so why not combine them into one for a tasty recipe? The UK’s leading bottomless brunch platform bottomlessbrunch.com has compiled a list of unique pancake recipes for savoury and sweet lovers to whip up for an exciting brunch, lunch or dinner. Today, we present cinnamon roll pancakes. Combining…
Read MoreHave you tried pancakes with smoked salmon?
We continues to bring you some recipes for tasty pancakes this week. If you’re a pancake fanatic looking to step up your game by experimenting with some unique flavours, toppings and even colour, then you’re in the right place. The UK’s leading bottomless brunch platform bottomlessbrunch.com has compiled a list of unique pancake recipes for…
Read MoreBailey’s apple pie pancakes are the perfect treat
A stack of delicious Bailey’s Apple Pie Pancakes will have you wishing everyday was pancake day! The Bottle Club have put together the best flippin’ pancake recipe we could come up with. Pun intended. Bailey’s Irish Cream is a go-to for many boozy desserts and sweet treats. In fact, we can’t think of a single…
Read MoreNew brunch menu launching at Glasgow rooftop eaterie
VEGA, Glasgow’s deluxe rooftop restaurant and bar, has unveiled the next jewel in its crown. They are launching a new weekend brunch menu, with the option to level up your brunch experience to include prosecco, cocktails or ‘Build Your Own’ bellinis. Launching Sunday,February 6, the new brunch menu will be available noon-4pm Saturdays and Sundays…
Read MorePhotographer to share his freezing filming experiences
BAFTA and Emmy award-winning wildlife photographer Doug Allan is set to share insights into his extraordinary experiences filming at the poles. The cameraman who has worked extensively with Sir David Attenborough – will be discussing his captivating book Freeze Frame: A Wildlife Cameraman’s Adventures on Ice. He’ll be appearing at the popular Bookface Book Swap…
Read MoreSimple shakshuka is a filling alternative
Ever tried a shakshuka ? No? Veganuary gives you the perfect excuse. We’re presenting recipes courtesy of four-time Sunday Times bestselling authors and co-creators of BOSH!, Henry Firth and Ian Theasby, who have sold more than one million copies of their plant-based cookbooks. Since they launched the BOSH! platform over five years ago, they have…
Read MoreA Haggis & Fried Egg recipe for the morning after
At this time of year, many of us are enjoying the festive spirit quite literally, as we indulge in food and drinks. Sometimes, we can be left in a slightly delicate state in the morning, to today, we present something that may help a little, in a recipe from Macsween. This suggestion for Haggis &…
Read MoreIasg restaurant to serve up spirited Scottish seafood
Luxury boutique hotel Kimpton Blythswood Square has announced the launch of ‘iasg’, a brand-new restaurant and bar serving spirited Scottish seafood at the heart of Glasgow. ‘iasg’ is the Scottish Gaelic word for fish, pronounced ee-usk. Placing provenance at the heart of their plate, iasg’s new menu is a celebration of the best Scottish seafood,…
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