Glasgow’s National Whisky Festival is 19 days away

The fourth National Whisky Festival of Scotland in Glasgow is just under three weeks away. Taking place at the city’s SWG3 on Saturday 25 January, the festival will span two impressive tasting floors spread across the TV Studio and Galvanizers rooms in the popular warehouse events complex. Maintaining the format of previous festivals, the 2020…

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The world’s first haggis, neeps and tatties crisps

Scotland will finally be able to enjoy the world-renowned flavour of haggis, neeps and tatties in potato crisp form, thanks to a brand synonymous with traditional Scottish flavours. Due to hit the shelves from early January, Mackie’s Crisps has taken inspiration from the Bard himself, Robert Burns, and is bringing consumers a snack-based taste of…

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A journey of discovery returns for the New Year

From New Year’s Day to Burns Night on 25 January, Message from the Skies returns for a free journey of discovery through the streets of Edinburgh. Message from the Skies 2020 – Shorelines, presents a collection of written pieces to Scotland reflecting on our relationship with our seas, waters and coasts and our maritime heritage…

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Vivid dramatic writing brings Sky Dance to life

You can almost feel the dramatic changes in temperature, so descriptive and atmospheric is John D Burns’ writing in Sky Dance. Set on a fictional Scottish island, this is a story based on very real issues affecting the wilderness in the Highlands of Scotland. As land owners clash with environmental protestors, the arguments are all…

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Meat you can feel good about this Christmas

The Galloway Cattle Society is encouraging people to support native breed beef during the festive season and beyond. Launching a new campaign to promote Galloway Beef, the Society claims Galloway Beef is ‘meat you can feel good about’ due to its positive environmental credentials, nutritional value and the benefit it brings to local businesses. The…

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The moor the merrier with affordable shooting

Grouse shooting doesn’t need to cost the earth and a day of walked-up shooting can bring you closer to mother nature than ever before. A dozen exhausted bodies collapsed into the thick heather at the mention of lunch – it had been a strenuous morning, and with six brace in the bag it had been…

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The Scottish master of the spy game

Before being brutally hacked to death aged 36, Alexander Burnes – one of the greatest spies Scotland has ever produced – lived an extraordinary life. ‘The Great Game’ – even now, nearly two centuries after Britain and Russia jostled for influence at the roof of the world, these three words are perfumed with an almost…

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Our top 10 of some of Scotland’s strangest clubs

After the Act of Union of 1707, gentlemen’s clubs were rife. Some insisted on members wearing dirty clothes, writing their names upside down, eating only fish or even soaping their beards. Here are 10 of the more eclectic Scottish clubs. 1. The Kate Kennedy Club In 1432, St Andrews University principal Bishop Kennedy’s pretty niece…

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KT Tunstall to stage four gigs in early 2020

Scots music star KT Tunstall is set to return to her roots this January with a string of one-off charity gigs around Scotland in celebration of the countdown to Lidl’s 100th store. The week-long ‘Lidl Live’ tour will see the Suddenly-I-See-singer perform to thousands of fans in towns and cities around Scotland, taking in Aberdeen,…

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Scotland’s first blue pasta marks St Andrew’s Day

A leading Glasgow restaurateur is celebrating St Andrew’s Day with the launch Scotland’s first blue pasta. Ahead of St Andrew’s Day this Saturday (30 October), Giovanna Eusebi, owner of Eusebi Deli in the city’s West End, has created rigatoni coloured with a deep azure hue. Thought to be the first of its kind in Scotland,…

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