Designers convert listed garage into restaurant

Glasgow-based Mosaic Architecture and Design have given Ka Pao, the new South East Asian restaurant housed in the basement of the recently converted Botanic Gardens Garage in Glasgow’s West End, a distinct look and feel to complement its menu. Run by the company behind the popular Kelvingrove restaurant Ox and Finch, Ka Pao, which accommodates…

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Win a pair of tickets to the Detox Health Beauty Festival

Early-bird tickets go on sale tomorrow, Friday, 7 February, for the Detox Health Beauty Festival. The event will return to the Archerfield Walled Garden on Saturday 16 May, with a line up of health, natural beauty and wellbeing experts on hand to help ticket holders enrich mind, body and soul. With more than 1000 people…

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Art restaurant hosts Carla Borel: Homme Libre exhibition

Edinburgh’s art restaurant, Le Roi Fou, has announced the latest exhibition in its series of art shows. Opening on 11 February, ‘Homme Libre’ (free man) presents striking and intimate male portraits by Paris-born photographer Carla Borel. Homme Libre will be Carla’s first exhibition to be shown in Scotland. It includes portraits of prominent Scottish men…

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Stylish waterfront brasserie to reel-in foodies

An ambitious new venture is set to breathe life into a prominent historic site overlooking Newhaven Pier – at a location fast becoming one of Edinburgh’s foodie destinations. Due to open in mid-February, Pier Brasserie will bring a warm, contemporary bar and brasserie into the former Prezzo, within the renowned old fishmarket building in Newhaven,…

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Golden praise with high quality recognition

A luxury Scottish country house has been awarded a Gold 4 Star Quality Assurance award following a grading from VisitScotland. The national tourism organisation’s Quality Assurance (QA) Scheme is a benchmark for quality within the tourism industry and operates across accommodation, visitor attractions and food sectors. Located in the heart of Royal Deeside, Douneside House,…

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Tattu launches new daytime dining menu this month

Chinese restaurant Tattu marks the start of a new month with the launch of its new daytime dining experience – Taste of Tattu. Taste of Tattu in Edinburgh features a hand-picked selection of signature small and large plates, as well as some of the restaurant’s favourite desserts, that promise to deliver a captivating new offering.…

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Get your hands on our fantastic free whisky app

Are you a whisky fan who lives in Scotland? Or, are you coming to visit Scotland to dip into drams this year? Thankfully, Scottish Field has the perfect companion to help you discover all that is good and great about our national drink, in the form of our Cask & Still app. Many whisky and…

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The growing appeal of living in the north east

Property consultancy Galbraith has witnessed a healthy start to the New Year, and 2020 looks set to be an exciting time in the Aberdeenshire property market as it bounces into action. With green spaces aplenty and one of only a few UK cities to have a beach, Aberdeen is the perfect location for family living…

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Get ready for a Burns bagel with a difference – Irn Bru!

To celebrate Burns Day, Bross Bagels have created a special bagel – with Irn Bru! They have teamed up with Fetlor Youth Club and Scran Academy on a joint partnership project to create a Burns themed bagel which will feature as their special within Bross’s Leith shop only on Saturday, 25 January, for one day…

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