Posts Tagged ‘farm’
TorraMor: The innovators behind a new sustainable fashion brand
Alex and Jane Brewster have been nurturing the landscape at Rotmell Farm, just outside Dunkeld, in the heart of Highland Perthshire for many years. Rotmell dates back to the 1790’s and was built as a show farm by the Duchess of Atholl. Since its inception it has been a place of innovation and modernisation. While…
Read MoreThe Macallan Launches Collab with Stella and Mary McCartney
Their memories of Scotland stem from their childhood home on the West Coast, where they spent days on a farm in Kintyre with their father Paul McCartney. And now Stella and Mary McCartney are paying homage to their memories of Scotland by collaborating with The Macallan on a new release. As children, the sisters spent…
Read MoreA week in the life: a Scottish country vet
Few people really know what the life of a country vet actually looks like. From going out on site, visiting clients and pioneering forward-thinking research, no day is the same. We go behind the scenes with gamebird vet Dr Matthew Balfour, from St David’s Game Bird Services in Scotland, who takes us through a week…
Read MoreHeart of a lioness: Artist inspired by David Yarrow celebrates first solo exhibition
A wildlife painter who gave up a potential art career after having her confidence knocked at school is celebrating her first solo exhibition at a major Edinburgh gallery. On leaving school in St Andrews, demoralised Kirsten Mirrey took a job at a horse stud farm and only picked up her brushes to paint portraits of…
Read MoreScotland’s Top Winter Walks For Foodies
As we approach Autumn and Winter, the memories of long summer nights fade fast, but it shouldn’t mean we spiral into hibernation. We take a look at some gentle winter walks within a stone’s throw of some of Scotland’s best foodie destinations. The Pierhouse Hotel & Seafood Restaurant, Port Appin, Argyll Port Appin circuit…
Read MoreHotel review: Ness Walk, Inverness
With food this creative, rosettes or bibs should be beckoning, writes Peter Ranscombe. It’s the wee things that make a big difference: being offered a cup of tea – or a glass of Champagne – on arrival; being offered a choice of Scottish craft beers on draught – not just a token bottle hidden in…
Read MoreWest Lothian Teenager Wins Inspirational Young Person Award 2023
A teenager from West Lothian has won this year’s NFU Mutual’s Inspirational Young Person Award. Sophie Mackenzie, a 19-year-old hotel supervisor won the award which honours those who own, work or study in the food and drink sector. With a prize of £500, the award aims to highlight not only the contribution young people make…
Read MoreCelentano’s, Glasgow: A modern Italian highlighting the joy of simple flavours done well
Ellie Forbes tries out Celentano’s, a classic Italian feast brimming with flavour. It’s a gorgeous end of summer evening as I walk through Cathedral Square on my way to a much anticipated visit to Celentano’s. Nestled near the entrance to Glasgow’s Necropolis, Chef Dean Parker and his wife Anna opened the Italian in 2021 after…
Read MoreHome of the Clydesdale farm on the market
A Lanarkshire farm known as the home of the Clydesdale is on the market for more than £2million. Low Merryton Farm, which was once owned by the Duke of Hamilton, was home to Lawrence Drew, a pioneer in developing the Clydesdale breed. Drew offered some of the best quality Clydesdale Horses of the period including…
Read MoreLamb’s best friend: Italian guardian dogs used to protect sheep from sea eagles
They have been used since Roman times to scare away wolves and bears. But now a breed of guardian dogs from Italy could be used to help protect new born lambs from sea eagles. In the first project of its kind in the UK, falconers are training two Maremma puppies, Luigi and Peaches, to help…
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