Posts Tagged ‘fish’
Distillery manager crowned whisky icon of the year
A distillery manager from Speyside has been crowned the best in Scotland as part of Whisky Magazine’s Icons of Whisky 2019 awards. Sandy McIntyre, who is distillery manager for Tamdhu Speyside Single Malt Scotch Whisky, near Aberlour, was named whisky icon of the year at a special awards ceremony in Edinburgh. Sandy joined Ian Macleod…
Read MoreAdventure Show special with Cameron McNeish
Two ‘Adventure Show’ specials will be hitting our screens this Christmas on BBC2 Scotland. Cameron McNeish is back on our television screens this Christmas presenting a two-part series of the popular Adventure Show – ‘Roads Less Travelled’, for BBC2 Scotland. Cameron will be exploring ‘Scotland’s Atlantic Way’ – the route from the Mull of Kintyre…
Read MoreWelcome to the jungle with 10 Scots explorers
Millions of TV viewers across the country have been hooked to their televisions over the past few weeks, watching a group of Brits in the jungle. Glaswegian John Barrowman has been one of the stars of I’m A Celebrity… Get Me Out Of Here, but he isn’t the only Scot who’s ever set foot in…
Read MoreBe lazy in the garden to help out our wildlife
Winter can be a challenging season for wildlife with harsh weather, low temperatures and much less food around. Scotland’s wild bird and animals can suffer in the cold, and sometimes need a little helping hand. This year, Scottish Natural Heritage’s biodiversity manager Debbie Bassett shares the range of ways to give nature a helping hand…
Read MoreEat your way to radiant skin with these 8 foods
Did you know that your skin is the largest organ system in your body? Think about all of the responsibilities it has to ensure so that you stay in one piece every day. By taking care of your skin from within restores healthy cells to delay the natural aging process. While establishing an SPF routine…
Read MoreThe reel deal at new Scottish luxury lodges
A new luxury lodge resort at Errol in Perthshire is offering an additional attraction for both lodge holiday makers and visitors. It now has its own fully stocked small trout loch, or ‘lochan’, an old Scottish word for a small loch. Silverwood Luxury Resort is situated between Perth and Dundee in the Carse of Gowrie.…
Read MoreThe Christmas dinner that’s the perfect present
It’s the most wonderful time of the year, with restaurants all over the country presenting their special seasonal menus. The Blythswood Square Hotel in Glasgow is no different, as it prepares to revamp its restaurant in the New Year. The surroundings are wonderfully decadent and there’s a pleasant atmosphere as you enter the building, with…
Read MoreOpening date for new Edinburgh restaurant
Edinburgh-based Vittoria Group have today revealed the opening date and menu for their latest new eaterie, Bertie’s Restaurant & Bar. The 300-cover Bertie’s restaurant in Edinburgh’s Old Town will open on Monday, 10 December, and will be the group’s first foray beyond the Italian food markets, having opened their first restaurant in 1970 in the Leith neighbourhood.…
Read MoreThe main event is worth the wait at Otro
On a drizzly November evening my partner and I made our way to Edinburgh’s West End, in the hope that a warm, comforting meal awaited us at our destination. Thankfully away from the throngs of people flocking to the Christmas market and the surrounding festivities and not too far from Haymarket, we arrived at Otro…
Read MoreLiving and cooking on the edge of the world
Father and son duo Tom and James Morton have written a fantastic book. Shetland: Cooking on the Edge of the World should be recognised as far more than a simple recipe book as it contains a great deal on the history and culture of Shetland too. The authors convey the information in a humorous and friendly…
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