Try these yummy white cacao and chestnut blondies

This year’s Foodies Festival for Christmas is just over a week away. Running from 23-25 November at the Edinburgh EICC, it’s a great chance to celebrate in all things good, with a host of top chefs in attendance. Courtesy of Foodies Festivals, we present a recipe for White Cacao & Chestnut Blondies to try, from…

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A delicious cauliflower recipe from TV star

There’s not long to go until this year’s Foodies Festival takes place in Edinburgh. Running from 23-25 November at the Edinburgh EICC, it’s a great chance to celebrate in all things good, with a host of top chefs in attendance. Courtesy of Foodies Festivals, we will be bringing you a fantastic recipe to try from…

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Dundee set for North Hop food and drink festival

A popular Scottish themed food and drink festival is preparing to take up residence inside a giant pop-up marquee at Apex City Hotel in Dundee later this month. The 1,125 square metre marquee is set to host a series of unique events and festivals, including Spirit of North Hop Dundee, celebrating Scottish spirits and much…

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Gourmet getaway gives connoisseurs food for thought

A leading Scottish hotel chain is dealing in foodies with a tantalising tasting menu and overnight stay offer. Macdonald Hotels & Resorts is giving visitors the opportunity to add a decadent tasting menu experience to their stay – at an incredible rate. Launched by the UK’s leading independent hotel group, the Gourmet Getaway is the…

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Ambassador hosts a special tasting dinner

A whisky’s UK Brand Ambassador of Speyside Single Malt is to host a unique dinner in Edinburgh. Balvenie’s will be making a special guest appearance Alwynne Gwilt to host a unique tasting dinner at Cannonball House at the top of Edinburgh’s Royal Mile. Taking place in Cannonball’s stunning private dining room, on 31 October from…

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Scottish Field’s November issue is out now

Scottish Field’s November issue is out now – and it’s another packed edition. The 208-page issue is now available, and features our usual mix of all the great things about Scotland, with fascinating features, the best property, food and drink, homes and gardens, field sports, travel, life and styll, and our renowned outstanding photography. We…

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A cool, relaxed eaterie which is perfect for foodies

Darren Murray, head chef of Norn, which previously occupied this nook of Henderson Street in Leith, has reopened the space as Borough, a contemporary neighbourhood eatery with European flair. The small and larger dishes, priced roughly between the £5 and £14 mark, are elegant yet laid-back and perfect for sharing. Combining a rainbow of textures…

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Win a trip to Sicily by booking a restaurant meal

A Glasgow bar and restaurant is giving away a trip to the elegant town of Noto, Sicily in spring 2019. Firebird is one of the longest-standing restaurants in what is now the trendiest neighbourhood in Scotland. Located at the beginning of the Finneston strip, they have an obsession for creating exciting combinations and experimental dishes,…

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Let’s say cheers for the beers at Scottish awards

The winners of the third annual Scottish Beer Awards have been revealed at the biggest ever celebration of Scottish brewing held in Edinburgh. Nearly 400 guests from across the UK brewing industry gathered to hear news on award winners after a wide-ranging competition which has been running since February. Awards were presented for both business…

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Scots chef takes top prize at Young British Foodies

A Scot has won the coveted Young British Foodies Chef of 2018. The honour was bestowed upon Roberta Hall-McCarron, head chef at The Little Chartroom in Edinburgh, at an awards ceremony last night. The restaurant is a neighbourhood-style bistro which opened its doors earlier this summer with Roberta in the kitchen and Shaun, her husband,…

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