Posts Tagged ‘Gleneagles’
Head chef to take on Gleneagles Townhouse post
Ahead of its official launch in spring, Gleneagles Townhouse has announced the appointment of head chef, Jonny Wright. He will lead the culinary offering across the 33-room hotel, members’ club and all-day restaurant, The Spence, on St Andrew Square, Edinburgh. Jonny, 34, returns to Scotland with over 16 years’ experience including stints as head chef…
Read MoreGleneagles resumes salmon fishing for the year
Salmon fishing is underway on the River Tay at Gleneagles for 2022. The Gleneagles Hotel offers bespoke salmon fishing lessons for those who have never fished before – and 95% of the guests who have fished with the hotel over the past three years have little or no experience of casting a rod. Additionally, according…
Read MoreMichelin star is the new target for the Glenturret
The Glenturret – Scotland’s oldest working distillery – had a phenomenal year in 2021, but now they’ve set their sights even higher this year. The distillery, located in the heart of Crieff, celebrates an exceptional year with 31 international award wins, success at a groundbreaking Sotheby’s auction, a collaboration with the country’s most renowned hotel,…
Read MoreMoet marks summer with Fairmont St Andrews terraces
Moet & Chandon has unveiled a pair of terraces at the Fairmont St Andrews hotel, complete with afternoon tea and picnics, as Peter Ranscombe discovers. SCOTLAND has long dreamed of a café culture to rival our fellow European capitals. Sitting outside on a terrace in the sun, sipping a cocktail or a beer or a…
Read MoreThe Glenturret X Lalique: A unique gastronomic experience
Chief Sub-Editor Rosie Morton heads to Perthshire to discover The Glenturret Lalique Restaurant – a unique gastronomic experience in the heart of Scotland’s oldest working distillery… Two celebrated luxury craft enterprises under the same roof? That’s surely a recipe for success. When I heard that Lalique, a champion of traditional glassmaking since 1888, was teaming…
Read MoreWorking with an architect to get the best design possible
Every time I begin a new architectural project – whether it’s designing a new house, renovating a farmhouse, or rethinking a traditional shooting lodge – I go back to the basics of what a great building should be. A building is for now and for the future. It should uplift our spirits and create good…
Read MoreDollar Academy and Gleneagles tee off new golf programme
Dollar Academy has launched a golf programme in partnership with Gleneagles, the iconic Scottish hotel and global luxury destination. It will allow pupils at the school to experience world-class golf coaching coupled with an outstanding academic education. The golf programme, which will launch in August 2021, caters for complete beginners through to experienced players, with…
Read MoreLorna McNee wins Michelin star at Glasgow’s Cail Bruich
SCOTTISH chef Lorna McNee was tonight awarded a Michelin star for her work at the Cail Bruich restaurant in Glasgow. McNee was appointed as the eatery’s head chef in August. She was previously sous chef at Restaurant Andrew Fairlie in Gleneagles, which holds two Michelin stars. McNee started her career as an apprentice under Fairlie…
Read MoreGleneagles Hotel bags record awards haul
GLENEAGLES Hotel in Perthshire has won 16 new awards during the past year. Prizes scooped by the five-star estate include being named “Best UK Hotel” in the Condé Nast Traveller’s Readers’ Choice Awards. Conor O’Leary, Gleneagles’ managing director, said: “We’re proud and humbled to have received so many fantastic awards which reflect our unwavering commitment…
Read MoreFairlie protégé becomes head chef
CHEF Lorna McNee, protégé of the late two Michelin starred chef Andrew Fairlie and Great British Menu’s “Champion of Champions” 2019, has taken up her first head chef role at Glasgow’s Cail Bruich restaurant. Chris Charalambous, co-owner of the three AA rosette restaurant, is stepping away from the kitchen for the first time since it…
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