Why The Wine Society is ‘backing its best’

Peter Ranscombe finds out how The Wine Society, a long-running club owned by its members, is supporting small producers hit by the pandemic lockdowns. FEW businesses have been left untouched by the coronavirus pandemic – and winemakers are no exception. On top of the disruption caused to the harvest in the southern hemisphere, the closure…

Read More

Campaigners call for reopening of Glasgow Boy’s historic home

CAMPAIGNERS have called on the National Trust for Scotland (NTS) to reopen its historic Broughton House and Garden in Kirkcudbright and save the jobs of its five staff. Scottish colourist E A Hornel, one of the Glasgow’s Boys, lived at the house with his sister, Elizabeth, and planned its Japanese garden. The Friends of Broughton…

Read More

Coasts and waters calendar seeks photographs

BUDDING photographers are being asked to submit their coasts and waters pictures to a competition being run by Scottish Natural Heritage (SNH). The agency is making a calendar to mark “Scotland’s Year of Coasts & Waters”, a marketing campaign run by VisitScotland and other public bodies. SNH said that the calendar will help to continue…

Read More

River Tweed route comes step closer

PLANS to launch a tourist route along the River Tweed have taken a step forward after Borders environmental charity Tweed Forum appointed Luke Fisher as its Destination Tweed project manager. Tweed Forum is working with Scottish Borders Council to create a long-distance route from Moffat to Berwick upon Tweed. The £20 million initiative was awarded…

Read More

Swedish musician’s search for Scottish Heritage

Who do you think you are? A question many of us like to ask, but few really know the answer to. While tall tales from distant relatives may tell of our distant royal connections, or indeed of our ties to foreign lands, it isn’t until we peel back the layers of the family tree that…

Read More

Filolhu Ihi Riha – Maldivian grilled lobster and red snapper curry

Possibly one of the few fine-dining restaurants that encourage its diners to come barefoot, Ba’theli restaurant at Milaidhoo Island Maldives is the first modern Maldivian restaurant in the Maldives. Reflecting its heritage, Ba’theli’s architecture takes its name from the local word for a traditional wooden sailing boat and has been built in the shape of…

Read More

Limited-edition Glenfarclas released in Glencairn Crystal

Glenfarclas has globally released its much awaited limited-edition Pagoda Ruby Reserve. The distillery’s oldest whisky released to date has been aged for 62 years and is beautifully presented in a stunning Glencairn decanter featuring hand-mounted precious rubies. The Glenfarclas Pagoda Ruby Reserve joins the critically acclaimed Pagoda Reserve Trilogy, that comprises extremely rare whiskies aged…

Read More

Formula One champion secures five star status

The Jim Clark Motorsport Museum is celebrating opening for the new season after being awarded five-star status by VisitScotland. The museum in Duns, Scottish Borders, opened to the public on 11 July 2019 following a £1.6million partnership project – and welcomed 13,000 visitors in its first six months as well as securing its first award,…

Read More

Plans to mark St Kilda with visitor centre

The inspirational story of one remote community’s ambition to build a world-class visitor centre for St Kilda is coming to our screens. BBC ALBA is to screen St Kilda Centre – Edge of Hope (Ionad Hiort – Oir an Dochais), which reveals their bid to build on the very edge of a cliff, in Uig,…

Read More

Historical adventures after Culloden

I’m normally a fan of historical novels so Son of a Jacobite sounded right up my street. Beginning at Culloden in 1746, Thomas Lovat enters the world on the same day that his father is killed in action. Inspired by the author’s family heritage to the Clan Fraser of Lovat, the novel takes its protagonist…

Read More