Gleneagles resumes salmon fishing for the year

Salmon fishing is underway on the River Tay at Gleneagles for 2022. The Gleneagles Hotel offers bespoke salmon fishing lessons for those who have never fished before – and 95% of the guests who have fished with the hotel over the past three years have little or no experience of casting a rod. Additionally, according…

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A fascinating study of the red deer in Scotland

This beautiful book by wildlife photographer Neil McIntyre, Chasing the Deer, aims to raise awareness of the challenges facing red deer in Scotland today as well as showcasing the magnificent animal in all seasons and life-cycle stages. Born into a family of deer stalkers, McIntyre has observed this iconic Scottish species for more than three…

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Try this haggis-spiced crème brule recipe at home

Fancy something different for Burns Night? We’ve got a haggis-spiced crème brulee recipe for you! This was created with Atholl Brose ice cream by Scott Davies, Head Chef at The Three Chimneys on Skye. Scott said: ‘For me, the true spices of haggis are coriander seeds, mace, nutmeg and black pepper. These flavours naturally work…

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Feragaia offers an alcohol-free way of toasting the Bard

A Scottish alcohol-free spirit is offering the chance to toast the Bard without booze on Burns Night. With a nod to the national bard, Feragaia pays homage to Scotland’s artistic imprint on the world. Distilled in the Scottish lowlands, this spirit brings together 14 land and sea botanicals encapsulating a profound and unique experience –…

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Celebrating the gems of Scotland’s great outdoors

Author Mike Cawthorne first walked on Ben Nevis at aged seven. This is when he began to gain his extensive knowledge and experience of Britain’s highest points. In this book he shares his vast and fascinating experiences of walking and canoeing in one of the few remaining wild places in the Highlands as well as…

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Up against the clock to see some exhibitions

Scottish National Portrait Gallery is hosting a number of exhibitions – but time is running out to see some of them. Thomas Joshua Cooper – The World’s Edge is on until Sunday 23 January, open daily, from 10am-5pm. Over the course of the last three decades, Thomas Joshua Cooper (born 1946) has circumnavigated the globe…

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Rare chance to buy a successful wedding venue

A rarely available opportunity to acquire a truly first-rate example of modern and flexible exclusive use event space, currently run as a successful wedding venue, has been brought to the market. This is a profitable wedding business with associated website and strong bookings through to 2024. Presented by Bidwells, the Walled Garden, in Righead Farm,…

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Two new faces at Scottish Land and Estates

Scottish Land and Estates has welcomed two new members of staff to augment its headquarters team. Sarah Madden has joined SLE as a policy adviser (rural communities) and Hannah Lloyd joins as the organisation’s business development manager. Sarah previously worked for parliamentarians in both the Scottish and Westminster parliaments, most recently working for Hannah Bardell…

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Highland Outdoor Centre for sale – and a whale boat

A Highland outdoor centre has been made available for sale – as well as a whale-shaped boat! Bidwells present for sale the property at Ardintigh Bay, a Highland outdoor adventure centre, which is currently owned by Tom McClean (78) – the adventuring legend and SAS veteran who is a world record holder and all-round action…

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Forest Flow sculpture unveiled at Scots distillery

A flowing and shimmering sculpture representing life, growth and transformation has been unveiled at a Scots distillery. The work emerged in the rolling foothills of the Cairngorms as Scottish land artist Rob Mulholland unveiled his latest creation at Fettercairn Distillery. Created from 800 metres of 12mm round recycled stainless steel bars – 3200 individual pieces…

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