Posts Tagged ‘new menu’
Review: In with the new at Dishoom this autumn
As usual, there’s a queue outside Dishoom, despite the fact that it’s a quite unremarkable Tuesday evening in early October. Or is it? Because, we’re here to be some of the first people to try out what is a momentous occasion at this stalwart of Edinburgh’s St Andrew Square dining scene. A brand new menu…
Read MoreNew tapas menu launches at dine-in grazing experience
The Olive Boardz in Glasgow is adding to its current offering of take-away and dine in grazing, to introduce a new tapas menu. The Olive Boardz is the first dine-in grazing experience in Glasgow, which brings diners a selection of hand crafted edible designs to graze on, in a fun and vibrant setting. The business…
Read MoreA delicious take on traditional Ham and Eggs
Ham and Eggs is an old favourite – and we bring you a recipe for it with a twist. Sebastian Wereski, head chef at Eusebi Deli in Glasgow, said: ‘This recipe is one of the dishes on our new weekday brunch menu. The new menu is inspired by a lighter spring offering, with options to…
Read MoreCafe at National Galleries closes during refurb
The Scottish Cafe and Restaurant at the the National Galleries of Scotland is temporarily closed to allow for collection project works. The facility closed on Sunday, and should reopen in the spring when the work is complete. A spokesman for the restaurant said: ‘We very much look forward to reopening in the spring of 2019…
Read MoreYou can eat with real gusto at Gaucho
Steak lovers, read on. Gaucho, in St Andrew’s Square, Edinburgh, has recently re-launched its menu, and for carnivores it’s an absolute treat. This is the destination for top-quality Argentinian steaks and dishes from the wider Latin American region. The new menu is split into ‘classics’ and ‘nuevo’ sections, featuring dishes such as Gaucho’s signature empanadas and homemade sausages, along with…
Read MoreTurkducken is a festive sandwich with a difference
One of Glasgow’s oldest and most loved restaurants is encouraging shoppers to forget Christmas sandwiches from high street chains and instead support local businesses. From Monday, 26 November, The Baby Grand, at 3-7 Elmbank Gardens, which has firmly established itself as a city institution in the 34 years since it opened, is gifting Glasgow with…
Read MoreNew vegan and vegetarian menu at Ivy on the Square
A plush Edinburgh restaurant has announced the launch of its brand new vegetarian and vegan menu. The Ivy on the Square’s theivyedinburgh.com menu features a delectable selection of veggie options, abd the separate menu makes it easy for vegetarian and vegan customers to choose their favourite dishes when dining at the brasserie. From asparagus with…
Read MoreVegan fish and chips added to Glasgow pub menu
A Glasgow pub has launched a vegan range as part of its new menu and is encouraging locals to tuck into the new plant-based offering. The vegan range, which is available now at Hungry Horse pub, the Projectionist on Kings Inch Road, in Braehead, features seven plant-based dishes, including pub classic fish and chips, which…
Read MoreVegans won’t be left out during the festival
Vegans looking for somewhere in Edinburgh to eat during the festival have been given a new option. The Chanter, at 30 – 32 Bread Street, will launched a brand new menu on August 7, and there’s something for everyone, especially vegans. New on-trend dishes include a Vegan Burger – a spicy bean burger topped with mixed…
Read MoreWhat an honour for chef’s creative thinking
A chef at a hotel in Inverness-shire has been named Creative Chef of the Year at Scottish Food Awards 2018. Links House head chef Javi Dominguez Santos was crowned with the title at the recent Scottish Food Awards held in the beautiful King’s Hall in Edinburgh. Many of Scotland’s food stars were been recognised at…
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