Review: 111 by Modou

Elis Elliot is swept away by both the food and the heart-warming story at 111 by Modou in Glasgow. SELDOM have I dined in a place with such a heart-warming and life-affirming story as 111 by Modou in Glasgow’s Kelvinside. But I’ll come back to that in a little while, mainly because I am desperate…

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REVIEW: Cavens Country House

A trip to the south west of Scotland proved a welcome break from city life for Rosie Morton…  Carpe diem. Two words we’ve heard countless times, and yet they seem to resonate far more in 2020 than ever before. Having been on our starting blocks since the end of March, all the trips we’ve been…

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Review: The Harbour Cafe, Elie

Wet weather didn’t put off Stephanie Abbot when she visited The Harbour Cafe at Elie in Fife. SPENDING any amount of time by the sea has an almost magical effect on one’s mood. Despite the persistent drizzle that spread across much of Sunday, the thought of a lunch at The Harbour Cafe in Elie in the…

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Aboyne Highland Games stages online piping contest

THREE of the piping competitions held by Aboyne Highland Games will shift online this summer. The open competitions for the piobaireachd, march, and strathspey and reel categories will be held virtually on 1 August. Two-thirds of the 32 competitors come from the UK, with the remainder from North America. Recordings of their performances will be…

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Leith Theatre stays shut to secure longer-term future

LEITH Theatre has announced it will stay shut until the spring in order to secure its finances – but will use the time to plan for the longer term. Managers have spent weeks planning scenarios and calculating financial risks and have concluded that they need to remain closed so the theatre can remain viable. Most…

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A red refresher course with Lidl

An evening of red wine tasting gave Peter Ranscombe an appetite for exploring more of the discounter’s core range. LIDL’S “Wine Tour” promotions are an addictive wee gimmick – every eight weeks or so, the supermarket chain releases a couple of dozen wines in limited quantities – so when they’re gone, they’re gone. The set that…

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How the BBC continues to bring us the news

Reporting on a pandemic while trying to keep staff safe is a huge challenge. With Scotland in lockdown with the coronavirus, we all want to know the facts about what is happening, not just here, but across the UK and indeed the world. That is proving to be a challenge to BBC Scotland, who are…

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The story of Scotland’s sea eagle population

Sea eagles divide opinion; they’re a treat for birdwatchers but are despised by some crofters. John A Love was part of the team that brought the birds back to Scotland in the 1970s and chronicled their reintroduction in his 1993 book, The Return Of The Sea Eagle. Twenty years later, he brings the story up…

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The fascinating story of historic Dumfries House

Dumfries House holds a very special place in Scottish history. When the foundation stone was laid in 1754, it became the first home to be designed by John, Robert and James Adams, the architects whose practice became arguably the most famous in the UK. The house hit the headlines in 2007 when Prince Charles, the…

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Advice on caring for animals during outbreak

Guidance for animal owners related to the coronavirus outbreak has been published by the Scottish Government. All animals owners are advised to: • consider how they would continue to care for their animals if self-isolating • keep dogs from self-isolating households on a lead when in public • follow general hygiene measures Rural Affairs minister…

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