A sensational pumpkin soup that’s easy to make

We’re continuing with our recipes to use up those leftover Halloween pumpkins this week – and what could be more warming than a soup? This week, courtesy of our friends at Kilduff Farm, who have a huge pumpkin patch, we bring you some recipes to use up those pumpkins. Kilduff Farm is located in East…

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LESSONS IN LEADERSHIP FROM RUGBY LEGEND GAVIN HASTINGS

Chief Sub-Editor Rosie Morton interviews rugby legend Gavin Hastings ahead of his appearance at The Borders Book Festival… When it comes to sporting arenas, rugby presents one of the most challenging environments. Indeed, George Orwell once referred to the great game as ‘war by another name’. It is, of course, in these highly pressurised settings…

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Cask and Still Magazine Issue 6

Issue six of Cask & Still has some northern exposure, as we head to the world’s most northerly distillery, Aurora Spirit, is situated deep in the stunning Arctic Circle. Our featured whisky bar is the dizzying selection of drams at the Jack Rose Dining Saloon in DC. We stay in America as we meet Scottish…

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Borders Book Festival reveals its big name guests

A host of literary and political giants are among the highlights of the 2021 Baillie Gifford Borders Book Festival. This year’s event is being held in November at Ed Miliband, home of Sir Walter Scott, whose 250th anniversary is being celebrated throughout the year. Writers Hilary Mantel and Alexander McCall Smith, crime-writing royalty Ian Rankin,…

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Wet and wild – a tried and tested special feature

It seems that 2021 is becoming the year of watersports. The world and his wife and their dog are either leaping headfirst into wild swimming, or paddling around serenely on a SUP, or just packing up the kayak for a day exploring Scotland’s coastline. It could be that our enforced and new found love for…

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We chat gin and rugby in the Scottish Field podcast

If you like your gin and competitive sport, then this week’s Scottish Field podcast is just the one for you. This week, our podcast sees Scottish Field’s own John Boyle join web editor Kenny Smith, as they have a chat about the magazine’s annual gin challenge. The 2021 results appear in this month’s magazine, where…

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Former teacher turning barrels into whisky bars

A former teacher has had a change of career as he now creates whisky bars for the stars, including Outlander’s Sam Heughan. Freddie Main, a former design and technology teacher for more than 20 years switched paths during lockdown to launch Oak & Black, which specialises in making bespoke mini bars from old whisky barrels…

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The fascinating tales of boarding school sports

An old Etonian? A recent Wykehamist? Remember the good old days at Edinburgh Academy? If you have fond memories of boarding school or are a sports historian then you will find this book fascinating. Malcolm Tozer has collated the pre-rugby early codes of football from an array of public schools in the 19th century, including…

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Pupil receives prestigious role as Lord-Lieutenant’s Cadet

For the eighth year in a row, a Morrison’s Academy pupil has been appointed the prestigious role of Lord-Lieutenant’s Cadet. Stephen Leckie, Lord-Lieutenant for Perth and Kinross presented a certificate, acknowledging the role to Cadet Sgt Lachlann Forsyth. The Lord-Lieutenant is the Queen’s official representative and the Lord-Lieutenant’s Cadet is aide and representative of the…

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The autobiography of a true Scottish rugby great

Ken Scotland, a fullback for Heriot’s, Cambridge University, Scotland and the British & Irish Lions in the fifties and sixties, was one of the finest players this country has ever produced. An exponent of running rugby and an outstanding sportsman (he also played cricket for Scotland), celebrated Lions skipper Tom Kiernan reckoned he was the…

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