New whiskies round off platinum celebrations

Douglas Laing & Co are concluding their platinum anniversary celebrations with two appropriately themed limited editions. They are a XOP Platinum Port Ellen 1982 Vintage Single Cask and the second release of Big Peat’s aged limited edition trilogy; the Platinum Edition Aged 26 Years Old. 2018 has seen the family firm celebrate 70 years of whisky…

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Himalayan salt therapy arrives at One Spa

Salt therapy has been practiced for over a century and it is becoming more popular due to its vast mental and physical wellbeing benefits. Renowned for improving breathing, better skin, sounder sleep and enhancing moods, it is no wonder this trend is taking the wellness world by storm. We are all guilty of spending our…

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Why meat is good for you – and the environment

Eating red meat sourced from Scotland is good for your health. That’s the view of Quality Meat Scotland and the Institute for Global Food Security, who also cite the nation’s farming and geography as helping the environment, rather than damaging it. Their statements come after a Committee on Climate Change (CCC) Report. Kate Rowell, chair…

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Rest and Be Thankful – with a cocktail in hand

Our third and final exclusive cocktail made with Scottish spirit Aqua Vitae is ready for you to try. This week, we have presented three cocktails to bring to you, made with Aqua Vitae, the new spirit from Lindores Abbey in Fife, where the journey of single malt whisky first began in 1494. It’s a spirit…

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There’s far more to Jersey than just Bergerac

At just nine miles by five, Jersey is small but perfectly formed by the sea. Closer to France than the UK, it benefits from a mix of cultural influences and a favourable climate. The Club Hotel & Spa is located in the centre of the island’s capital, a short stroll from the shops and the…

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The controversial question of Oxfords v Brogues

Wearing brogues in town… is it a cardinal sin? Archie Hume of A Hume Country Clothing tackles the thorny question of footwear etiquette. Recently, on a rare quiet evening at home, I found myself watching the spy spoof film Kingsman with Colin Firth. It’s an entertaining enough caper. The Kingsmen are a band of exceptionally…

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Scots spa takes two top prizes at global awards event

A Scottish spa has been claimed two impressive titles at an awards ceremony. Kohler Waters Spa at the Old Course Hotel in St Andrews has been recognised as the best Luxury Hydrotherapy Spa globally and named the winner of the Luxury Golf Resort Spa in Europe in the 2018 World Luxury Spa Awards. The World…

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The Urban Fox has great food and a relaxed ambiance

Located near Summerhall and the Meadows, this laid-back eatery offers flavours from around the globe and some nice veggie options. Scottish mussels; beetroot and coriander falafel; and salt and pepper squid are some of the starters on offer or you can try a selection as a sharing platter, with three priced at £12 and five…

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Two new Scottish craft beers hit the shelves

Two unique new craft beers are coming to the shelves of Scottish supermarkets. Aldi has partnered with Fallen Brewing, and the Stirling-based brewer have exclusively createdWanganui (4.6% ABV), a fresh and vibrant Kiwi Pale Ale, and Gose Train (4% ABV), a German style Sour Wheat Beer, cost just £1.39 for a 330ml can. Wanganui is…

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Fhior offers a delicious idiosyncratic menu

It’s safe to say that the departure of Scott Smith from Norn the day after picking up its gong for ‘Best Restaurant’ at the Edinburgh Restaurant Awards was something of a shock. In his short time at the helm of the much-lauded and multi-award-winning Norn, he established the Leith restaurant as one of the must-try…

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