Posts Tagged ‘scotch’
Book review: 101 Whiskies to Try Before You Die
Sammi Minion reviews 101 Whiskies to Try Before You Die by Ian Buxton who began working in the Scotch whisky industry in 1987. This compact guide is ideal for both seasoned whisky connoisseurs and those new to the world of whisky. Buxton recommends a perfect balance of classic brands alongside exciting new drams, ensuring accessibility for…
Read MoreThe perfect blend: whisky casks are being repurposed to create bike accessories
Old whisky casks are being ‘rescued’ and repurposed to create bike accessories – with some iconic barrels dating back to 1963. Family-run Cask Finery, based in East Lothian, are transforming Scotch whisky-soaked barrels into bicycle handlebar end plugs. The firm has produced a special edition batch of 100 accessories handcrafted from a rare cask used…
Read MoreWhisky news round-up: San Francisco award success, new expressions and more
Tribute to the Clyde Ardgowan Distillery Company Limited has released a whisky dedicated to the crucial work carried out by riveters in the shipbuilding yards of the Clyde. Clydebuilt Riveter encompasses a collection of fifteen casks, each one artfully matured in premium bourbon barrels and is bottled at 50% ABV. Master whisky maker, Max McFarlane,…
Read MoreTomatin crowned best whisky in the world
Tomatin’s 36 Year Old single malt has been named as one of the best whiskies in the world. The whisky won ‘Best in Show’ in the whisky category at the San Francisco World Spirits Competition (SFWSC) 2023. Leading figures from the industry come together to judge spirits for the prestigious international contest. ‘Best in Show’…
Read MoreScotland’s best dog friendly pubs revealed
We all love to take our four-legged friends for an evening stroll in the summer so we have looked at the best dog friendly pubs to pop into for a cold drink afterwards. VisitScotland has analysed TripAdvisor data to find the top-rated dog pubs in each of Scotland’s eight cities. Edinburgh The top spot…
Read MoreGroundbreaking project to help decarbonise Scotch Whisky industry
Plans for a groundbreaking project to help decarbonise the Scotch Whisky industry have been announced – saving 25,000 tonnes of carbon each year. The £45m AMP Clean Energy project will see an energy centre containing electric and biomass boilers built at the UK’s largest malting site. The energy generated at Simpsons Malt Limited’s Tweed Valley…
Read MoreDuncan Taylor Scotch Whisky announce luxury ‘whisky experience’ in Vietnam
Duncan Taylor Scotch Whisky have announced their first luxury ‘whisky experience’ in Vietnam. Spread across five floors in the exclusive District 1 area of Ho-Chi Minh City, there is a mezzanine bar with fusion inspired cuisine, private VIP tasting rooms and retail boutique. Establishing an authentic Scotch whisky experience in the heart of Ho Chi…
Read MoreWhisky round-up: festival dates, new expressions and more
Whisky partnership Local single malt distillery, Tomintoul, has been announced as Cairngorm Mountain Rescue Team’s official partner as the voluntary emergency service celebrates its 60th anniversary year. Pledging to support the local heroes with what will be Cairngorm Mountain Rescue Team’s largest sponsorship to date, the agreement comes at a welcome time for Scotland’s much-loved mountaineers as the busy…
Read MoreWhisky round-up: Rod Stewart’s new dram, plans for a distillery in Campbeltown, and more
Sir Rod Stewart has launched a new whisky. Wolfie’s Whisky is a blended Scotch whisky that embodies the rockstar reputation as ‘the Cockney Scotsman.’ The spirit pays tribute to his Scottish heritage, with subtle nods to Americana, and was inspired by his early days with the Faces. Distilled on the banks of Loch Lomond by…
Read MoreChef Nick Nairn on rising from the ashes ahead of his pop-up at the Scottish Game Fair
Chef Nick Nairn is a busy man. But the restaurateur, now 64, shows no signs of slowing down. ‘I always thought I would be retired by now but I think I am spinning more plates than ever before’, he said. In 2021 Nick had his annus horribilis. His cook school in Port of Menteith flooded…
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