Whisky news round-up: Speyburn, Macallan, and more

Peter Ranscombe takes another look at the world of Scotch whisky. SPEYBURN distillery is preparing to welcome visitors for the first time in its 125-year history as part of the Spirit of Speyside whisky festival. Distillery manager Euan Henderson and his assistant, David Rogerson, will lead tours during the festival, which runs from 26 April…

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Whisky News Round-up: Bond, Bere, and more

Peter Ranscombe pours over more news from the world of Scotch whisky. IT’S been a busy start to the year for Scotland’s whisky distillers. The Macallan’s collection of six bottles to mark the 60th anniversary of the James Bond film franchise goes on sale today. The collection, which was unveiled in September, marks the whisky…

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The Farmer’s Son lands Selfridges deal

THE Farmer’s Son, the Fife-based haggis and black pudding maker, has secured a deal to supply Selfridges department store in London. The company, which uses 100-year-old family recipes for its products, was founded by Pete Mitchell and his family. “I am delighted that Selfridges London has chosen to stock our award-winning products,” said Mitchell. “This…

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Scottish trio triumphs at Walpole awards

THREE Scottish brands came away with prizes last night from the Walpole British Luxury Awards. The Gleneagles Hotel was named “British Luxury Brand of the Year”, which – for the first time in the award’s history – was decided by a voting academy comprised of 250 Walpole member chief executives. The “Made in the UK…

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Drinks news round-up: Barra, Curling, and more

Peter Ranscombe serves up another helping of drinks news. ISLE of Barra distillery has unveiled the new bottle for its Atlantic gin. The bottle is made from 78% recycled glass, meaning no two bottles will look the same. The company is also cutting its supply chain’s carbon footprint by selecting Allied Glass to make the…

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Whisky round-up: Halloween special

Peter Ranscombe takes a light-hearted look at how Scotland’s whisky industry is preparing for Halloween and beyond. THE Scotch Malt Whisky Society is holding its first Halloween party on Thursday at its bar on Edinburgh’s Queen Street. A clairvoyant and a tarot card reader will take up residence in the first floor library, while black…

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Whisky round-up: awards, auctions, new releases, and more

Peter Ranscombe unwraps a bumper round-up of light-hearted news, releases, and more from the world of whisky. ANNANDALE distillery is toasting a brace of prizes from the Scottish Enterprise Awards. The Globe Inn on Dumfries’ high street, which the distillery took over in 2019, was named as the “best fine dining restaurant in South West…

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WHISKY NEWS ROUND-UP: Finn Thomson, Ardbeg, and more

Peter Ranscombe takes a light-hearted look through the latest whisky news. THE Thomson family is marking its 300-year connection with the whisky industry by launching one of Scotland’s rarest private cask collections. Finn Thomson Whisky has signed up a slate of independent bottle shops to sell the whiskies in the UK, along with distributors in…

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Whisky round-up: Glen Ord, Cail Bruich, Scottish Open, and more

Peter Ranscombe takes a light-hearted romp through the latest whisky news. GLEN Ord distillery at Muir of Ord near Dingwall is today reopening its visitors’ centre for its Singleton brand. Chef Tony Singh was on hand earlier this week to launch the centre, which is part of owner Diageo’s wider £185 million investment in its…

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What’s up with whisky: June’s review

Mark Littler returns with his monthly look at the world of whisky auctions. WELCOME back. It’s been a month of highs, with plenty to talk about in the world of whisky investing. Last month we signed off with speculation about The Macallan jubilee bottling and, against all expectations, it is now pretty fair to assume…

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